Costs of Repairing Commercial Refrigeration Equipment
Commercial refrigeration maintenance isn’t high on the priority list when it comes to all of the obligations that come with running a business. Repairs, lost merchandise, and operational disruption can all put a major dent in your bottom line when there’s an issue.
Any system or appliance that enables large-scale freezing or chilling storage for perishable foods is considered commercial refrigeration equipment. It is commonly found in business establishments such as restaurants and supermarkets. A walk-in unit, a reach-in unit, or a simple refrigeration display cabinet can all be used. It is the most important asset of any food store, restaurant, or grocery store because it caters to a wide range of perishable commodities. When commercial refrigeration equipment fails, it can destroy the food it supports and result in considerable losses for any organization.
Commercial refrigeration maintenance is typically quick and inexpensive, and it can help avoid breakdowns and repairs from occurring at inconvenient times. In today’s blog, you’ll learn more about preventative commercial refrigeration maintenance and how it can save you time and money.
Costs of Neglected Maintenance
Commercial refrigeration, such as walk-in freezers, coolers, product cases, floral displays, and other types of commercial refrigeration, are an important element of your business. Even little flaws might cause this equipment to fail, costing you a fortune in lost merchandise and damaging your brand with dissatisfied consumers.
If you think your equipment is brand new and unlikely to have a problem, consider how much stress it is subjected to on a regular basis. Refrigeration equipment is always in use, therefore it must be well-maintained to guarantee that it is up to the task.
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Consider how much a breakdown could cost you if you’re concerned about the extra cost of maintenance:
Product lost: How much of a loss would a single product, let alone an entire freezer or refrigerator, be?
How much business will you lose by not being able to give your consumers what they need if a case is down for maintenance for a day or two?
What if a health inspector walks up and discovers that your equipment isn’t at the right temperature? How long would it take for your company to recover from a failing health inspection?
Costs of energy: Refrigeration equipment that isn’t properly maintained needs to work harder to complete its job, which means it requires more electricity.
Replacements and repairs: Labor and parts for your equipment can be expensive, and more complex repairs take longer than minor ones. However, if you need to replace your equipment, you’ll face a big outlay, as well as the risk of spending more to get something installed swiftly enough to minimize downtime.
Commercial Refrigeration Repair Costs
The best way to avoid difficulties with your cooling system is to maintain it actively and aggressively. In other words, you’ll need a professional who can provide a comprehensive maintenance plan for your commercial refrigerators. If a maintenance plan is out of your price range, a business refrigerator repair service in New Jersey is the next best option.
The cost of commercial refrigeration repair is determined by the extent of the damage, the materials and supplies required, and the cost of labor. It is critical that this task be completed by only qualified and authorized repair staff.
Almost one-third of every 100 units (on average) will fail within the first ten years of ownership. What is the typical cost of these repairs? The average cost of a commercial refrigeration service call is $375.
Restaurants, merchants, warehouses, food distribution facilities, and offices can all benefit from a reliable commercial refrigeration repair service provided by a fully qualified Celestial Air engineer. We are committed to providing you with quality and economical commercial refrigeration repair services at any time of day.